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 This cheese souffle recipe is light, airy, and savory - everything a cheese soufflé should be! This easy recipe can be whipped up in 15 minutes for flawless results. Gruyere and Comte cheese can be used interchangeably in this bistro classic... Read more.
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Croque Madame Recipe
 Perfect for a busy shopping day, the Croque Madameis simply a traditional Croque Monsieur served with a fried egg and a bit of Béchamel sauce spooned over the finished sandwich. It's a very easy recipe; if you've ever fried an egg for breakfast, you can make this Croque... Read more.
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French Lentil Soup Recipe
 For a fast and nutritious meal, try this delicious French lentil soup recipe. With very little effort, you can have a budget-friendly version of this restaurant favorite on your table in less than 45 minutes. This fantastic, homemade lentil soup can be made with vegetable stock, so it is... Read more.
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Creme Caramel Recipe
 Creme au caramel is a wonderful dessert recipe for dinner parties. Not only is the flavor mellow, sophisticated, and versatile; this bistro classic can be made up to one day in advance. Served in an impressive pool of homemade caramel... Read more.
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Pear Tarte Tatin Recipe
 This traditional pear tarte Tatin recipe is accented with the tiniest amount of a secret ingredient: lemon zest. More obvious, but equally enhancing in flavor, is a good dash of warming nutmeg. Add a scoop of vanilla ice cream or Chantilly cream to the dessert for a rich after-dinner treat... Read more.
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