Coffee Mousse Recipe
This
coffee mousse recipe is a deliciously sophisticated dessert perfect for
the end of a candlelight dinner for two. It's great for both
chocolate-lovers and those not so fond of the treat, as it can be
dressed up with chocolate sauce or served alone in all its
coffee-flavored glory.
Cafe Calva for National Coffee Day
Cafe
calva, freshly brewed hot coffee served with a side of Calvados apple
brandy, is an old tradition not well known outside of France. Every café
in Paris serves it, but it's often an off-menu item that you have to
specially order. Don't be put off by that fact, though, the waiter will
most assuredly understand your request. If you don't happen to be in
Quebec or France at the moment, you can make this treat with very little
effort at home. The blend of coffee, in honor of National Coffee Day,
and seasonal apple brandy make this a hit for late September.
Cafe Au Lait Recipe
Steamed
milk and hot coffee blend to make the perfect mellow beverage, a cafe
au lait. Serve the comforting drink at a traditional French breakfast or
as an after brunch coffee with a single square of dark chocolate.
Coffee Pastry Cream Recipe
This
coffee pastry cream recipe is a perfect match with anything chocolate.
For an unexpected gourmet twist, use it to offset sweet caramel drizzles
on a simple vanilla torte.
