Roberto Abraham Scaruffi

Tuesday, 27 March 2012


About.com


From Jolinda Hackett, your Guide to Vegetarian Food
A motley collection of what's new on About.com the past few weeks. Enjoy!

Vegan naan recipe
A homemade dairy-free vegan naan recipe. Naan, Indian flatbread, is served with many Indian meals, but in Indian restaurants, naan often contains butter or sometimes yogurt. If you're making homemade Indian food, add this vegan naan recipe to your menu.

Mexican posole soup recipe
Although this quick and easy posole soup recipe is both vegetarian and vegan, traditional Mexican posole soup is almost never vegetarian! Though this vegetarian posole recipe may not be quite as authentic as others, you'll find that the combination of peppers, hominy, chili and cumin lends it a satisfying and authentic Mexican flavor and an unusual texture, if you're not used to eating hominy.

Tofu gumbo with okra and soy nuts
You can't have Cajun food without gumbo, and if you're vegetarian, you'd better have a good recipe with plenty of spices. This gumbo is filled with texture from soy nuts, tofu, okra and even soy sausage. Put it to the test!

Easy Indian basmati rice
Restaurant-style Indian-flavored basmati rice recipe. Pair this simple rice dish with Indian-spiced lentils, add naan, and you've got yourself a simple full vegetarian Indian meal. See also: More vegetarian Indian food ideas