Roberto Abraham Scaruffi

Chinese Food

Chinese Food Easy Recipes Classic Chinese Recipes Chinese New Year

From Rhonda Parkinson, your Guide to Chinese Food Stir-fry Pork Strips With Cucumber Surprised to see cucumber in a stir-fry? According to traditional Chinese medicine, consuming too many raw vegetables can cause an imbalance in the body, possibly leading to stomach problems. In this recipe, the cucumber is lightly stir-fried, allowing it to soak up an oyster-flavored sauce. This dish goes nicely with cooked rice. See More About:  chinese recipes  easy chinese recipes  chinese stir-fry recipes Mochi Fried Chicken (Hawaiian Fried Chciken) Mochiko or mochi flour (glutinous rice flour, available in Asian markets) is used in the batter for this deep-fried chicken dish. Shrimp in Black Bean Sauce Shrimp, red bell pepper and green onion are paired with black bean sauce. See More About:  stir-fry recipes  chinese sauce recipes  chinese shrimp recipes Spicy Stir-fry Cabbage In a recent article in ThePostGame.com, cabbage topped the list of "the ten best foods you aren't eating" (Goji berries also made the list). Chile paste lends a bit of heat to this easy stir-fry. Sweet and Sour Cabbage See More About:  chinese vegetable recipes  cabbage  chinese vegetables