Roberto Abraham Scaruffi

Friday, 24 February 2012


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From Rebecca Franklin, your Guide to French Food

Potato Leek Soup Recipe 
This potato leek soup recipe has been in my family for generations. When I was a child, it was known as the cure for whatever ailed you. It still is. Warm, creamy, and comforting, with just the right touch of seasonings, this simple potato leek soup elevates home cooking into an effortless art. Read more.
See More About:  soup recipes  potato recipes 
McWhat?! 
The newest use for a delicious, fresh baguette is... MickeyD's?
Artichoke Tart Recipe 
Most of the time, all that is needed for a fantastic dish is a handful of quality ingredients, skillfully put together. That is the case with this artichoke tart recipe. Simply combine sauteed artichokes and crème fraiche into a filling and bake it into a flakey, golden pastry dough. The resulting pastry couldn't be fresher - perfect for luncheons and casual sunset dinners. Read more.
See More About:  pastry recipes  artichoke recipes  egg recipes
Vanilla Cognac Crepes Recipe 
A splash of Cognac adds warmth to these basic vanilla crepes. Try them with sauteed apples and a drizzle of caramel sauce. Read more.