Roberto Abraham Scaruffi

Saturday, 5 May 2012


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From Rhonda Parkinson, your Guide to Chinese Food

Weekend Cooking - Sweet and Sour Tofu
Dry frying the tofu removes all the moisture, making it better able to absorb the flavors of a sweet and sour sauce made with pineapple juice, rice vinegar and brown sugar.

Chicken Glazed in Black Bean Sauce
Black bean sauce adds its distinctive pungent taste to morsels of marinated chicken paired with ginger, garlic, spring onions and toasted cashews.

Chinese Potato Salad
Chinese seasonings liven up a dressing that includes rice vinegar, Asian sesame oil and chile paste. When it comes to the veggies, the salad includes ultra-healthy bok choy, and green onions, a good source of Vitamins A and C.
See More About:  chinese salads  potato salad  summer recipes

Hawaiian Luau Barbecue Beef Ribs
This award winning recipe is fairly easy to make - an assortment of seasonings - including fresh ginger, garlic, soy sauce and five-spice powder - are boiled and used to marinate beef ribs. More Chinese Spareribs Recipes
See More About:  hawaiian recipes  summer recipes  grilling